French Bread Pizza Cheese
Bread (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Yeast, 2% or Less of Soybean Oil, Wheat Gluten, Salt, Sugar, Acetic Acid, Lactic Acid, Fumaric Acid, Ascorbic Acid, Enzymes, Calcium Propionate [Preservative]), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Sauce (Water, Tomato Paste, Sugar, Soybean Oil, Modified Food Starch, Garlic, Spices, Salt, Distilled Vinegar, Onion, Cultured Dextrose, Potassium Chloride, Garlic Powder, Paprika, Natural Hickory Smoke Flavor), Margarine (Soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural Flavor [Contains Milk], Vitamin A Palmitate Added, Vitamin D3).
Cook thoroughly. Oven Bake for Golden Crispy Crust: Prep same for 1 or 2 pizzas. Preheat oven to 375 degrees F. Remove pizza(s) from box & wrap. Pour ingredients left in wrap onto pizza. Place pizza on baking sheet center rack. Bake 24 minutes. Quick Bake for Softer Crust: Microwave (1100 watts) + oven (preheat 425 degrees F). Preheat oven to 425 degrees F. Remove pizza(s) from box & wrap. Place pizza on microwave-safe plate. Microwave pizza on high: 1 pizza 1-1/2 minutes 2 pizzas 2-1/2 minutes. Carefully place pizza on baking sheet, center oven rack. Bake 6 minutes. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. To Open: Push in pull out.