Cooked Perfect

Angus Beef Meatballs

20 OZ
$6.99 each $8.49 each
$0.35/OZ
Angus Beef, Water, Textured Soy Flour, Bread Crumbs (Wheat Flour, Salt), Dextrose, Less than 2% of: Cheese (Parmesan [Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano [Cow's Milk, Salt, Cheese Cultures, Enzymes]), Dehydrated Red and Green Bell Peppers, Black Pepper, Garlic Powder, Natural Flavors, Spices, Soy Protein Concentrate, Soybean Oil, Salt.
Heating Instructions: Cooked Perfect Meatballs are fully cooked. Please follow below directions for heating. All times are frozen state; reduce time if thawed. Times may vary. Microwave Oven (1000 Watt): Place 3 frozen Cooked Perfect Meatballs on a microwave safe dish. Heat on high for 1 minute or until hot. Remove and let stand for 1 minute. For every 3 additional frozen meatballs add 1 minute of heat time, rotating meatballs every minute. Conventional Oven: Preheat oven to 350 degrees F. Place frozen cooked perfect meatballs in a single layer on a baking tray. Heat for 15 to 20 minutes or until hot. Stove top: Heat sauce or gravy in sauce pan. Add frozen cooked perfect meatballs. Cover and heat on medium for approximately 25 minutes, stirring occasionally. Keep frozen.