Simple Scramble Cup Meat Lovers & Cheddar Cheese
Pasteurized Liquid Whole Egg Blend: Pasteurized Liquid Whole Egg, Water, Salt, Citric Acid, Fully Cooked Pork Sausage Crumbles: Pork, Seasoning (Salt, Spices, Sugar, Monosodium Glutamate), Water, Contains 2% or Less: Potassium Lactate, Caramel Color, Sodium Phosphate, Sodium Diacetate, Pasteurized Process Cheddar Cheese: Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Sodium Citrate, Sorbic Acid (Preservative), Vegetable Color (Annatto and Paprika Extract Blend), Potato Starch (Processing Aid), and Natamycin (Preservative), Fully Cooked Bacon Bits: Bacon (Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Smoke Flavoring.
Microwave: Included Inside: Sausage, cheese & bacon in a pouch. 2 Pre-beaten eggs. Fluffy eggs in under 3 minutes! (1) Remove film completely from cup and remove contents. Pour eggs into cup. (2) Place cup near edge of microwave turntable. Microwave on high for a 50 seconds. (3) Stir in contents of pouch. Microwave for an additional 25-45 seconds or until eggs are cooked (If additional time is needed, microwave 10-20 seconds at a time until no liquid egg remains). Heat thoroughly. Caution cup and eggs will be hot. Enjoy! Keep refrigerated.