Water, Brown Rice Flour, Corn Starch, Tapioca Starch, Eggs, Corn Dextrin, Yeast, Xanthan Gum, Salt, Gelatin, Vinegar, Potato Flour, Sugar, Seasonings (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano and Basil), Olive Oil, Non-GMO Canola Oil. Toppings: Sauce (Tomatoes, Corn Oil, Salt, Spices, Powdered Garlic, Sugar), Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Provolone Cheese (Cultured Pasteurized Milk, Salt, Enzymes), and Anticaking Agent.
Keep frozen. Cook thoroughly. 1. Pre-oven to 425 degrees F. 2. Remove plastic covering and cardboard plate from pizza. 3. For a crispy crust place frozen pizza directly on center oven rack. 4. Bake pizza for 10-12 minutes or until cheese is golden brown. Oven temperatures may vary affecting bake time.