Cooked Enriched White Rice (Water, Enriched White Rice (White Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid)), Cooked White Meat Chicken (White Meat Chicken, Water, Modified Tapioca Starch, Sugar, Salt, Sodium Phosphates, Modified Potato Starch, Dextrose), Sauce (Water, Soy Sauce [Water, Soybeans, Wheat, Salt], Modified Food Starch, Brown Sugar, Sherry Wine, Maltodextrin, Autolyzed Yeast Extract, Salt, Yeast Extract, Dried Onion, Granulated Garlic, Xanthan Gum, Spices, Caramel Color, Natural Flavors, Molasses, Chicken Fat, Citric Acid, Torula Yeast, Rendered Chicken Fat, Turmeric Powder, Artificial Flavors, Thiamine Hydrochloride, Annatto Extract), Carrots, Red Bell Peppers, Celery, Spinach.
See cooking instructions: Cook thoroughly: Cooking Instructions: Microwave oven only developed using a 1100 watt model on high (1) Remove Tray from outer carton; pull back corner of film to vent. (2) Cook on high for 3 minutes. (3) Pull back film and stir. Replace film.( 4) Cook on high for 1 minute. (5) Let stand in microwave 1 minute. When removing from microwave. Hold onto the trays side handles. Remove film. Stir and enjoy. For food safety and best quality, follow these cooking instructions completely: keep frozen until ready to use. Use caution as product and packaging will be hot. Cook thoroughly before eating. Do not reuse tray. Do not prepare in conventional or toaster oven. Adjustment to cooking time may be required due to variations in all microwave ovens. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer. Keep frozen do not refreeze.