Comfort Steak Tips Portabello
Broccoli, Cooked Braised Prime Rib Beef Steak Strips and Modified Corn Starch Product Caramel Color Added (Beef, Beef Broth, Modified Corn Starch, Salt, Sodium Phosphates, Dextrose, Caramel Color, Natural Flavors), Water Portabella Mushrooms, Onions, 2% or Less of Modified Cornstarch, Tomato Puree (Water, Tomato Paste), Butter (Cream Salt), Salt, Gum Acacia, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Mushroom Juice Concentrate, Garlic, Carrots Celery, Caramel Color, Dried Onions, Dried Beef Broth, Flavoring, Maltodextrin, Spice, Soy Sauce (Water, Soybeans, Wheat Salt), Sherry Wine, Enzyme Modified Cream, Lactic Acid, Disodium Phosphate, Grill Flavor (from Vegetable Oil), Smoke Flavor.
Cook thoroughly. For food safety & quality, follow these cooking instructions: Microwave oven only (1100 watts): Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Prep: Leave film on product. Cook 2:30 minutes on high. Stir to coat beef in sauce and re-cover. Cook again 2:30 minutes on high. Let stand 1 minute. Conventional oven: Preheat 350 degrees F. Cut film to vent. Place tray on baking sheet, center rack. Cook 35 minutes. Let stand 1 minute. Enjoy! Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Do not prepare in toaster ovens. Do not reheat tray. Thoughtful portion. 1 portion = 1 dish. For a balanced menu enjoy with a piece of fruit or a side salad. Keep frozen.