Five Cheese Rigatoni
Cooked Pasta (Water, Semolina Wheat Flour, Wheat Gluten), Tomato Puree (Water, Tomato Paste), Water, Part, Skim Mozzarella Cheese and Modified Cornstarch (Part-Skim Mozzarella Cheese [Cultured Milk, Salt, Enzymes], Modified Cornstarch, Nonfat Milk, Flavors), 2% or Less of Parmesan Cheese (Cultured Milk, Salt, Enzymes), Monterey Jack Cheese (Cultured Milk, Salt, Enzymes), Soybean Oil, Spices, Sugar, Modified Cornstarch, Garlic, Romano Cheese Made from Cow's Milk (Cultured Milk, Salt, Enzymes), Salt, Asiago Cheese (Cultured Milk, Salt, Enzymes), Dried Onions.
Cook thoroughly. For Food Safety & Quality, Follow These Cooking Instructions: Microwave oven only (1100 watts): Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Prep. Cut film to vent. Cook 3 minutes on high. Stir and re-cover. Cook again 2 minutes on high. Let stand 1 minute enjoy! Will be hot! Ensure product reaches an internal temperature of 165 degrees f. Do not prepare in conventional or toaster ovens. Do not reheat tray. Keep frozen.