Cafe Steamers Asian Potstickers
Vegetable Potstickers (Wheat Flour, Water, Cabbage, Vermicelli [Water, Green Mung Beans], Bulgur Wheat [Water, Bulgur Wheat], Precooked Long Grain Rice, Water Chestnuts, Green Beans, Onion, Carrots, Soy Sauce [Water, Wheat, Soybeans, Salt), Corn Starch, Toasted Sesame Oil, Sugar, Salt, Xanthan Gum, Spice, Soybean Oil), Cooked Rice (Water, White Rice), Water, Sugar, Red Bell Peppers, Carrots, Peas, Rice Vinegar, Sake Wine (Contains Salt), Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Contains 2% or Less of: Corn Starch, Garlic Puree, Ginger Puree, Locust Bean Gum, Spices.
Must be cooked thoroughly. Food safety & quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave: (1) Microwave on high 4 to 4-1/2 minutes. No need to vent film. (2) Stir steamed food into sauce bowl. Careful, it’s hot! (3) Check that food is cooked thoroughly. Enjoy! Do not use if film seal is broken. Cook only one at a time. Do not cook in conventional or toaster ovens. Keep frozen.