Full Circle Market

Gluten Free Macaroni and Cheese Entree

9 OZ
$3.33 each
$0.37/OZ
Cooked Rice Noodles (Water, White Rice Flour), Milk, Water, Cheddar Cheese (Milk, Bacterial Culture, Salt, Calcium Chloride, Annatto, Microbial Enzyme), Butter, Corn Starch, White Rice Flour, Natural Cheese Flavor (Organic Cheddar Cheese [(Pasteurized Milk, Cultures, Salt, Enzymes) Water, Salt, Sodium Citrate, Xanthan Gum], Sea Salt, Sodium Phosphate, Organic Cane Sugar, Lactic Acid, Xanthan Gum, Annatto, Tabasco Sauce (Distilled Vinegar, Red Pepper, Salt).
Keep frozen. Cook thoroughly. Do not cook in toaster oven. Ovens vary in power. These instructions are guidelines only. Microwave (1000 watts): Remove tray from carton. Lift one corner of film to let steam escape. Microwave on high (100%) for 4.5 - 5.5 minutes. Stir and cook for additional minute. Let stand for 1 minute before serving. Careful, tray is hot! Use caution when removing tray from microwave oven. Pull off film. Use caution when opening, hot steam. Internal temperature needs to reach 165 degrees F. Serve and enjoy! Conventional: Preheat oven to 350 degrees F (175 degrees C). Remove tray from carton. Lift one corner of film. Place tray on a cookie sheet and bake on the middle oven rack for 25 minutes, peel back film. Stir contents and re-cover the tray. Continue baking for 5-10 minutes or until internal temperature reaches 165 degrees F. Let stand for 1 minute before serving. Careful, tray is hot! Use caution when removing tray from oven. Pull off film. Use caution when opening, hot steam. Serve and enjoy!