Chocolate Chip Waffles, 10 Count
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Water, Sugar, Vegetable Oil (Soybean, Palm, Palm Kernel, Canola and/or Cottonseed), Eggs, Contains 2% or Less of Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Cocoa, Molasses, Salt, Dextrose, Natural Flavors, Chocolate, Soy Lecithin, Nonfat Milk, Vitamins and Minerals: Calcium Carbonate, Reduced Iron, Vitamin A Palmitate, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B12.
Heating directions: Keep frozen until ready to use. Do not refreeze thawed product. Toast or heat before eating. Toaster (Recommended Method): 1. Heat frozen waffles in toaster at lightest or lowest heat setting. 2. Two toastings may be required to heat completely. Oven: 1. Preheat oven to 450 degrees F. 2. Place frozen waffles flat on baking sheet and heat in the oven for about 5 minutes or until crispy and hot. Keep frozen. Lift to open.