All Natural Chicken Sausage Links
Chicken, Water, Sea Salt, Spices, Lemon Peel Powder, Dried Parsley.
Heating Instructions: Stovetop [Preferred] - Heat sausage in covered skillet with water (3 tbsp. for frozen or 2 tbsp. for thawed) over medium heat for times shown or until heated through. Turn occasionally for even heating. 1 Link - Frozen: 4-1/4 min. Thawed: 3 min. 3 Links - Frozen: 5 min. Thawed: 3-1/2 min. Microwave - Heat sausage on medium (50% power), using microwave - safe plate lined with paper towel, for times shown, or until heated through. 1 Link - Frozen: 1-1/2 min. Thawed: 35 sec. 3 Links - Frozen: 3 min. Thawed: 55 sec. Use thawed product within 7 days. Microwaves vary. Adjust times for your microwave. Keep frozen.