All Natural Golden Brown Turkey Patty
Turkey, Water, Potato Starch, Salt, Dextrose, Sugar, Spices.
Heating Instructions: For best result heat from thawed. Stovetop (Preferred): Place sausage in preheated skillet over medium heat for times shown or until through. Turn occasionally for even heating. Frozen: 6-8 min; Thawed: 4-1/2 to 5-1/2 min. Microwave: Heat sausage on medium (50% power), using microwave-safe plate lined with paper towel, for times shown, or until heated through. Microwaves vary. Adjust times for your microwave. 2 Patties: Frozen: 2-1/2 to 3 min; 1-2/ to 2 min. Keep frozen. Use thawed product within 7 days.