Jimmy Dean

Steak & Eggs Breakfast Bowl

7 OZ
$3.29 each
$0.47/OZ
Diced Potatoes: Potatoes, Soybean Oil, Maltodextrin, Salt, Dextrose, Tetrasodium Pyrophosphate and Disodium Dihydrogen Pyrophosphate (to Maintain Natural Color), Precooked Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Modified Corn Starch, Xanthan Gum, Liquid Pepper Extract, Salt, Citric Acid, Artificial Butter Flavor (Soybean Oil, Butter, Lipolyzed Butter Fat, Flavors and Artificial Flavors), Fully Cooked, Diced, Seasoned Beef Steak, Caramel Color and Smoke Flavor Added: Beef, Water, Corn Syrup Solids, Contains 2% or Less: Autolyzed Yeast, Caramel Color, Chili Pepper, Dehydrated Beef Broth, Dextrin, Dextrose, Dried Vinegar, Grill Flavor [from Sunflower Oil], Kiwi Powder, Natural Flavors, Natural Smoke Flavor, Rendered Beef Fat, Salt, Sodium Phosphate, Spice, Water, Shredded Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor), Onions.
Cook thoroughly (For quality and safety, always follow cooking instructions. Keep frozen until ready to use. Do not cook in toaster oven). Microwave: Microwave Cooking Instructions: Instructions were developed using an 1100 watt oven. Ovens vary; cooking times may need to be adjusted. Note: Microwaves below 1100 watts may need extra time to reach proper temperature. (1) Prepare: Remove from carton. Puncture film. (2) Cook: Microwave on high for 2 minutes. (3) Stir: Peel back film and stir. Replace film. (4) Cook Again: Microwave on high for 1 minute or until thoroughly cooked. Let stand 1 minute. Enjoy! Internal product temperature must reach 165 degrees F, as measured in several locations using an instant-read thermometer. Caution: Product will be hot. Keep frozen.