Baked Macaroni & Cheese
Cooked Macaroni (Semolina Wheat Flour [Enriched with Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Water, Pasteurized Process Cheese Spread (Cheddar and Colby Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color, Natamycin [a Natural Mold Inhibitor]), Cheddar Club Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto Color), Modified Corn Starch, Salt, Dextrose, Onion Base (Onion Granules, Salt, Corn Oil, Maltodextrin [from Corn], Sugar, Potato Flour, Natural Flavoring), Annatto Extract (Color), Potassium Sorbate (Preservative).
Bake: Heating Instructions Oven 1. Preheat oven to 350¦F. 2. Remove tray from package and remove film. 3. Place container on baking tray and heat in oven for 20û22 minutes or until hot. Caution: Product and tray will be hot. Do not prepare in toaster oven. Do not broil. Microwave: Heating Instructions Microwave 1. Remove tray from package and remove film. 2. Heat on high for 4 minutes or until hot. 3. Let stand 1 minute before serving. Microwave vary, adjust heat times as needed. Caution: Product and container will be hot. Keep refrigerated.