Brown Cow

Cream Top Maple Yogurt

5.3 OZ
$1.00 each
$0.19/OZ
Our Recipe: Cultured Pasteurized Whole Milk, Cane Sugar, Maple Syrup, Pectin, Natural Flavor, 5 Live Active Cultures: S. Thermophilus, L Bulgaricus, L Acidophilus, Bifidus and L Paracasei.
Keep refrigerated.